How should this schisandra berry oil be transported and stored?
Store sealed, away from light and heat, at 15–25°C; avoid extreme temperatures and direct sunlight. Shelf life is 36 months.
Transport & Storage
| Item | Requirement |
|---|---|
| Storage temperature | 15–25°C, dry and ventilated |
| Light protection | Keep in original amber/opaque packaging; avoid direct sunlight |
| Container | Airtight after each use (aluminum or glass preferred) |
| Avoid | Temperatures above 40°C, freezing cycles, and humidity |
| Shelf life | 36 months unopened; use within 12 months after opening |
| Transport | No special hazard label; avoid prolonged heat exposure in transit |
- The oil is naturally rich in unsaturated fatty acids — consistent cool storage maximizes freshness
- In hot climates, insulated packaging with cool packs is recommended for sea freight
- If slight sedimentation appears after cold storage, warm gently (below 60°C) and stir before use
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