How do you ensure batch-to-batch consistency?
Consistency is managed through a fixed process standard, defined raw-material windows and 100% batch QC, so each batch is traceable and comparable.
| Control Point | Measure |
|---|---|
| Raw flowers | Same growing areas, defined harvest windows and freshness limits |
| Process | Standardized still loading, steam rate, distillation time and cooling |
| Physico-chemical | pH, specific gravity and appearance checked on every batch |
| Microbiological | TPC, yeast & mold, pathogens tested per batch before release |
| Sensory | Trained panel evaluates aroma against a retained reference sample |
| Documentation | COA issued per batch; retained samples kept for reference |
Send your acceptance limits and we will align the COA parameters to your specification.
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