What aromatic compounds are present — is a GC-MS report available?
The characteristic compounds typically include benzyl acetate, linalool and indole, among other jasmine aroma constituents — the exact profile of each batch is documented by GC-MS analysis.
| Typical Marker Compounds | Role in Aroma |
|---|---|
| Benzyl acetate | Sweet, fruity-jasmine heart |
| Linalool | Fresh, floral-woody freshness |
| Indole | The deep, animalic-sweet jasmine character |
Send your required test method (for example ISO 7609 or your in-house SOP) and we will confirm feasibility and turnaround.
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