What are the main applications of cinnamon bark oil?
Cinnamon bark oil is one of the most versatile spice oils, used across food, fragrance, cosmetics and aromatherapy. Its warmth, sweetness and powerful aroma make it a flagship winter-holiday note.
Main Applications
| Industry | Applications |
|---|---|
| Food & beverage | Bakery (cinnamon rolls, cookies), confectionery, mulled wine, tea, cola-type drinks, spice blends |
| Fragrance | Perfumery (warm-spicy oriental, gourmand), candles, room sprays, incense |
| Cosmetics & personal care | Lip balms, massage oils, soaps, body care (diluted) |
| Aromatherapy | Warming blends, focus & comfort blends (diffused, well diluted) |
| Pharmaceuticals (ChP) | Traditional ingredient; as flavor corrector in some preparations |
| Flavor houses | Cinnamon oleoresin alternatives, bakery flavor compounds |
| Industrial | Natural aroma for tobacco flavor, oral care flavor |
- In food it is used at 5-100 ppm in finished products; in fragrance at 0.1-2% in the concentrate depending on IFRA category
- For candles it is a top seller in the autumn/winter season, often blended with orange, clove and vanilla
- Because it is a strong skin sensitizer, cosmetics use is limited to low dilution (≤0.5-1% leave-on) with IFRA compliance
- The food-grade batch and the cosmetic-grade batch are managed separately; specify your application when ordering
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